In one "masía" recovered to the purest marine style, between the populations of Blanes and Lloret de Mar, we found the Restaurant El Ventall in which the Mediterranean atmosphere of the Costa Brava is breathed.

Its marine kitchen of season that so offers plates elaborated how the "Lasaña de Marisco" with Peppers of "piquillo" and American sauce or the "Suquet" of Quick shave with Norway lobsters, all of them cooked with the freshest products of the markets of the Catalan coast, and as exquisite desserts as the "Milhojas" of "caramelizada" apple, ice cream of coockies and "crujiente" of mushrooms run.

The cosy atmosphere, that is characterized because in each corner of El Ventall we can find different tools typical, that our fishing ancestors used to work and who the roots of our coastal traditional kitchen remember to us.

Our restaurant offers an attention to the customized client and mima each small detail so that your celebrations are a success, from the intimate supper for two people, happening through a food of group or a celebration of anniversary.

In El Ventall, in addition to an extensive letter of season, also you will be able to taste our menus of group that thus maintain the discharge warm that it characterizes to us, how menus tasting of season and, without forgetting the day to day, our daily menu of 13,85€.